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International Journal of Microbiological Research (IJMR)
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Volume 11 Number (1), 2020
Ranking the Antimicrobial Activity of Four Principle Essential Oil Components Against Some Food Pathogenic Bacteria
Hamdy Shabaan, Asma A. Ramadan and Amr E. Edris
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Abstract
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Full Text
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Alleviation of Salt Stress on Wheat (
Triticum aestivum
) by Plant Growth Promoting Bacteria Strains
Bacillus halotolerans
MSR-H4 and
Lelliottia amnigena
MSR-M49
Ibrahim El-Akhdar, Tamer Elshakhawy and Hanaa A. Abo-Koura
[
Abstract
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Full Text
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Antibacterial Activity of Crude Methanolic and Aqueous Extracts of
Mitracarpus villosus
S.O. Samson and E. Edegbo
[
Abstract
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Full Text
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Isolation of Polyethylene Degrading Bacteria from Plastic Landfill Site and its Role in Crop Development
Suraj Katole and G. Sibi
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Abstract
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Full Text
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Comparative Evaluation of Antibacterial Effect of Garlic and Ginger Crude Extracts against Standard and Clinical Isolated Pathogens
Addisu Desalegn, Yohannes Tsegay, Libanos Ateref, Tadele Ayimut, Berhane Hayelom and Zenewu Kiros
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Abstract
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Full Text
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Antibiotic Resistance among Biofilm Forming Microorganisms and Treatment Methods for Biofilm Degradation
Sonu Bansal and G. Sibi
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Abstract
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Full Text
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Bacterial Contamination of Radiological Equipment and Factors Affecting Disinfection among Radiology Health Professionals Addis Ababa, Ethiopia
Bethelhem Getu, Meron Yohnnes, Eyuel Berihun, Desalegn Addise and Kassu Desta
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Abstract
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Full Text
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