Volume 2 Number (3),
2010
Light Microscopical Study on the Skin of European Eel (
Anguilla anguilla)
Sawsan M. Ghattas and Tokuma Yanai
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Toxicity of Heavy Metals on Fish at Jeddah Coast KSA: Metallothionein
Expression as a Biomarker and Histopathological Study on Liver and Gills
Metwally Montaser, Magdi E. Mahfouz, Samir A.M. El-Shazly,
Gamal H. Abdel-Rahman and Sayed Bakry
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Assessment of Aminotransferase Enzymes in Yellowfin Sea Bream
(
Acanthopagrus latus) under Experimental Condition as Biomarkers
of Mercury Pollution
Aliakbar Hedayati, Alireza Safahieh, Ahmad Savari and
Jasem Ghofle Marammazi
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Water Quality Assessment of Shrimp Culture Ponds Located in Thondi Coastal
Area, Palk Strait, Southeastern India
L. Kanagu, P. Senthil Kumar, C. Stella and M. Jaikumar
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Investigation of Some Microbiological and Chemical Parameters
Associated with Spoilage of Cod Fish
Ali Aberoumand
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Estimation of Microbiological Variations in Minced Lean Fish
Products
Ali Aberoumand
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Post Harvest Quality Changes in Wild Tilapia melanotheron and Chrsyischtys
nigrodigitatus Obtained from Ogudu/agboyi Lagoon South-west Nigeria
C.E. Oramadike, A.O. Ibrahim, O.A. Adejonwo, G.R. Akande
and O. Kolade
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The Effect of Water Activity on Preservation Quality of Fish, a Review Article
Ali Aberoumand
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The Effects of Fish Oil and Marine Omega-3 Fatty Acids on Human
Health- a Review Article
Ali Aberoumand
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Wastewater Reuse of Rainbow Trout Earth Ponds to Increase Production
in Earth Farms
Morteza Alizadeh and Akram Bemani
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Chemical and Proximate Composition Properties of Different Fish Species Obtained
from Iran
Ali Aberoumad and Kiumars Pourshafi
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Isolation and Identification of Diazinon Degrading Bacteria
from Fresh Water: a Case Study on the Sediments of Lake Parishan in Iran
Yaghoob Tahery, Farshid Kafilzadeh, Mehdi Dehdashti,
Amir Ashkan Mahjoor, Siamak Mahmoodi Sivand and Hazandy Abdul-Hamid
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Occurrence of Clostridium botulinum in Fish and Fishery Products
in Retail Trade, A Review Article
Ali Aberoumand
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Storage Quality and Chemical and Structural Changes of Fresh
and Frozen-Thawed Fish
Ali Aberoumand and Hossein Jooyandeh
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Use of Modified Atmosphere and Ozone Treatment in Fish Preservation
Ali Aberoumand
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Artificial Spawning and Early Development of Acipenser persicus
M. Yousefian, Sh. Najafpour, S.V. Farabi and G.D. Najafpour
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