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World Applied Sciences Journal
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                          Volume 10 (Tourism & Hospitality), 2010


Turnover of Hotel Managers: Addressing the Effect of Psychological Contract and Affective Commitment

Mohamad Abdullah Hemdi and Nurzeti Abdul Rahman

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A Geographic Information System Based Approach for Mapping Tourist Accommodations in the East Coast States of Malaysia

Abdul Ghapar Othman, Badaruddin Mohamed, Azizi Bahauddin, Ahmad Puad Mat Som and Shida Irwana Omar

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Service Quality and Patients’ Satisfaction in Medical Tourism

Navid Fatehi Rad, Ahmad Puad Mat Som and Yuserrie Zainuddin

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Food Service Practices in Indian Hotel Organisations: an Investigation of F&B Managers’ Perceptions

Mohinder Chand and Bharat Kapoor

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The Interaction Between Foreign Real Estate Investment and Tourism: The Iranian Case in Dubai

Hassan Gholipour Fereidouni, Tajul Ariffin Masron, Anahita Malekmohammadi and Ai-Yee Ooi

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Investigating Service Quality Provided by Resort Operators: the Case of Lake Kenyir in Malaysia

Faiz Abd Rahman, Nor’Aini Yusof, Mohd Yahaya Mohd Daud and Zulkifli Osman

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Entrepreneurial Characteristics of Small and Medium Hotel Owner-Managers

Mastura Jaafar, Siti Aishah Maideen and Siti Zaleha Mohd Sukarno

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Effects of Decentralization Policy on Island Destination in Indonesia

Alhilal Furqan and Ahmad Puad Mat Som

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The Application of the Amos Tourism Accommodation Profiling Method in Financial Viability Assessments

J. Amos

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Assessing Key Satisfiers and Sustainable Ecolodge Experience Management Through Profile Accumulation Techniques

Jennifer Kim Lian Chan

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The Determinants of Systematic Risk Exposures of Airline Industry in East Asia

Chee-Wooi, Hooy and Chyn-Hwa, Lee

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Perceived Justice in Service Recovery and Recovery Satisfaction: The Mediating Role of Trust

Davoud Nikbin, Ishak Ismail and Malliga Marimuthu

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Bilateral Trade and Tourism Demand

Mohd Hafiz Mohd Hanafiah, Mohd Fauzi Mohd Harun and Mohd Raziff Jamaluddin

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Customer’s Brand Equity and Customer Loyalty: a Study on Hotel’s Conference Market

Zamri Ahmad and Rahmat Hashim

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The Process Linkages in the Marketing of Terendak igan for Tourism in Sarawak

Salfarina Abdul Gapor and Nor Hafizah Selamat

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The Employability of the Hearing Impaired Graduates in Malaysia Hospitality Industry

Mohd Salehuddin Mohd Zahari, Norhayati Mat Yusoff, Mohd Raziff Jamaluddin, Salleh Mohd Radzi and Zulhan Othman

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Strength-weakness-opportunities-threats Analysis of Penang National Park for Strategic Ecotourism Management

Chern-Wern Hong and Ngai-Weng Chan

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The Role of Technical Infrastructure in the Quality of Relationship Between Tourism and Economic Growth in Iran

Mohsen Nazari, Ezatollah Abbasian and Maysam Nasrindoost

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Is There a Need for More Effective Quality Awards for Agritourisms?

Giorgia Peri, Gianfranco Rizzo and Marzia Traverso

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Relationships Between Malaysian Food Image, Tourist Satisfaction and Behavioural Intention

Leong Quee Ling, Muhd. Shahrim Ab. Karim, Mohhidin Othman, Noranizan Mohd Adzahan and Sridar Ramachandran

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Ranking Restaurants Based on Tourists' Preferences Qualities

Farzad Sattari Ardabili, Asghar Moshabaki Esfahani and Habib Ebrahimpour

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Food and Malaysian Climbers at High Altitudes

Roslina Ahmad, Mohd Salehuddin Mohd Zahari, Zulhan Othman, Muhammad Izzat Zulkifly, Noriza Ishak and Mohd Hafiz Hanafiah

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